| Job Description: | Experience in a high volume, quality driven environment
Execute all production work in a timely manner
Must keep work area sanitary at all times
Ensure proper stock rotations
Follow and understand directions from mangers on duty
Must be well groomed and in proper uniform
Able to work all line positions
Ensure guest satisfaction
Work well in a team environment |
| Job Requirements: | Excellent Communication Skills
Positive Attitude
Min. Grade 12 Diploma
Foodsafe Level 1 |
