JACKSON-TRIGGS CHARDONNAY, B.C.
Dry and full-bodied with fragrant aromas of ripe apples and pears.
 
DOUGLAS GREEN CHARDONNAY, SOUTH AFRICA
Tropical pineapple and honey melon aromas, lemon lime flavours with subtle oak complexity.
 
HILLSIDE PINOT GRIS, B.C.
Unoaked, fragrances of white peach & green apple are followed by a bright core of tree-fruit flavours.
 
RUFFINO PINOT GRIGIO,  ITALY
Green apple and citrus combine with notes of sage and minerality to deliver a surprisingly fuller finish for a Pinot Grigio.
 
SEE YA LATER RANCH RIESLING, B.C.
Citrus, green apple, and melon bursts, clean and crisp finish.
 
KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND
Juicy acidity & fruity sweetness, providing a balanced flavour profile, with a fresh, zesty finish.
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BLASTED CHURCH  HATFIELDS FUSE, B.C.          
Melon, mango, pineapple, and tangerine with a hint of citrus.  
 
CAYMUS, CONUNDRUM WHITE BLEND, CALIFORNIA
(Sauvignon Blanc, Muscat Canelli, Chardonnay & Viognier)  
Aromas and flavours of peach, jasmine, melons, pears, vanilla and grass.
 
CHURCH & STATE, LOST INHIBITIONS WHITE BLEND, B.C.
Off dry, with citrus, peach, apricot and a touch of floral spice.
 
STONEBOAT PINOT GRIS, B.C.
Pear and red apple aromas complimented with orange zest, pear and nutty characteristics.
 
PERSEUS PINOT GRIS, B.C.
Intense aromas of pear, yellow apple, and classic musk and spice notes of the varietal.  Rich mouth feel and crisp citrus infused acidity.
 
THORNHAVEN GEWÜRZTRAMINER,  B.C.
Sweet and spicy wine with floral characteristics and tropical flavours.
 
LAURENZ UND SOPHIE GRUNER VELTLINER, AUSTRIA
Sweet herbs, grapefruit and spring blossoms on the nose, lively flavours of apple, pear and apricot on the palate.
 
QUAILS' GATE CHENIN BLANC, B.C.
Bright and juicy with notes of gooseberries, lemon and zesty grapefruit.  
 
HENRI BOURGEOUS LES BARONNES SANCERRE, FRANCE
Wonderfully juicy spiced pear, and stone fruit are lifted by an exquisitely sharp but appealing acidity.